Foodways Texas currently holds three annual events: an educational symposium held sometime in late winter to early spring at different locations throughout Texas and two barbecue cookery and science seminars that are held in College Station in January and June. We also stage smaller events in communities throughout the state, so watch for announcements in your area.

Our 4th Annual Symposium will be held on March 20-22, 2014 in Austin. For more information, see our symposium page.

The 4th Annual Foodways Texas Barbecue Summer Camp will be held on June 6-8, 2014, while our 2nd Annual Camp Brisket will be held January 10-11, 2014, both in College Station. For more information and to register for the summer camp click here.

See photos from our past events on our Facebook page.

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