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At Home on the Range 6th Annual Foodways Texas Symposium The University of Texas April 7-9, 2016 Austin, Texas Join us for our 6th annual Foodways Texas symposium, “At Home on the Range,” where we will explore the relationship between food, … Continue reading

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From the Archives   In this 2012 interview, oral historian Anne Gessler speaks with Joe Lozano, roaster and owner, and Clay Roper, previous manager of Third Coast Coffee Roasting Company. Joe and Clay share perspectives on the Austin co-op scene … Continue reading

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***Community Pig Roast postponed*** We are postponing this event due to weather. If you purchased a ticket, we will send an email regarding the full refund of your ticket order. As soon as we have a new date, we will … Continue reading

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  February 21, 2016 3:30 – 6:30 pm with Salt & Time & Foodways Texas 1912 E. 7th Street, Austin, Texas 78702 $150 (includes admission to evening pig roast) Join Foodways Texas and Salt & Time on February 21st for … Continue reading

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  February 21, 2016 3:30 – 6:30 pm with Salt & Time & Foodways Texas 1912 E. 7th Street, Austin, Texas 78702 $150 (includes admission to evening pig roast) Join Foodways Texas and Salt & Time on February 21st for … Continue reading

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***Community Pig Roast postponed*** We are postponing this event due to weather. If you purchased a ticket, we will send an email regarding the full refund of your ticket order. As soon as we have a new date, we will … Continue reading

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At Home on the Range 6th Annual Foodways Texas Symposium The University of Texas April 7-9, 2016 Austin, Texas Join us for our 6th annual Foodways Texas symposium, “At Home on the Range,” where we will explore the relationship between food, … Continue reading

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***Sold Out*** 2016 Camp Brisket January 8-9, 2016 College Station, Texas   **Tickets will go on sale August 19th to members only. You must be a member by July 31st to register for the camp. While Barbecue Summer Camp takes … Continue reading

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