• Oral History Archive Online - October 16, 2014

    Foodways Texas Oral History Collection Available Online   We are excited to announce that most of our oral history archive is up and available online at the Dolph Briscoe Center for American History!! Thanks in no small part to (our intern)...

  • Become a Member - October 3, 2014

    Become a Foodways Texas Member, Help Us Document Texas Food Cultures   Become a member of Foodways Texas today! If you're interested in supporting our efforts to document and promote foodways in Texas, please consider becoming an annual member...

  • 2015 Camp Brisket - July 29, 2014

    ***Sold Out*** 2015 Camp Brisket   Foodways Texas and the Meat Science Section at Texas A&M University will hold the 3rd Camp Brisket on January 9-10, 2015. ***Tickets are Sold Out While our popular Barbecue Summer Camp takes a b...

  • Recap - March 27, 2014

    [View the story "Recap: FM 2014" on Storify]

  • Highlights from College Station - March 24, 2014

    [View the story "Food and Thought: FM 2014" on Storify]

  • 2014 Symposium - February 13, 2014

    2014 Foodways Texas Symposium   "Farm to Market 2014" 4th Annual Foodways Texas Symposium March 20-22, 2014 Bryan-College Station, Texas   Tickets on sale: Members - $275 Public - $300     Lodging Information A...

  • Caracol Oysterfest - February 6, 2014

    Caracol Oysterfest March 4, 5-7 pm To celebrate the bounty of the Gulf and the work of Foodways Texas, Tracy Vaught and Hugo Ortega will host a special event on Tuesday, March 4 at their new restaurant, Caracol. The Caracol Oysterfest will featur...

  • ***Sold Out*** 2015 Camp Brisket - January 10, 2014

    Foodways Texas and the Meat Science Section at Texas A&M University will hold the 3rd Camp Brisket on January 9-10, 2015. ***Camp Brisket is sold out for 2015.   While our popular Barbecue Summer Camp takes a broad approach to barbe...

  • 2014 Barbecue Summer Camp - December 3, 2013

    **Sold Out** 2014 Barbecue Summer Camp Tickets On Sale at 10 AM for Foodways Texas Members   Foodways Texas and the Texas A&M Meat Science Department will open ticket sales this morning, December 4th, at 10 am for our 2014 Barbecue S...

  • Mama Sugar - June 19, 2013

    Happy Juneteenth 2013! and Happy Birthday Mama Sugar: Foodways Texas Lifetime Achievement Award Recipient   We presented our third Lifetime Achievement Award to Nathan Jean Whittaker (Mama Sugar) Sanders on April 4th at our third annual sympos...

  • Recap from the Traavasa Austin BBQ - June 18, 2013

    [View the story "A BBQ Picnic to Remember" on Storify]

  • Travaasa Benefit - June 4, 2013

    Travaasa Austin to Host BBQ Bash to Support Foodways Texas June 15th, 5-9pm   Travaasa Austin will be hosting a BBQ Bash, benefiting Foodways Texas on Saturday, June 15 from 5PM - 9PM. Barbecue purveyors from around Texas will join toget...

  • 2013 Symposium Recap - April 26, 2013

    2013 Foodways Texas Symposium Recap (of recaps)   We had such a great time planning and producing Our Barbecue, Ourselves, the third annual Foodways Texas Symposium in Austin this year on April 4-6. For those of you in attendance, we sincerely...

  • Our Barbecue, Ourselves - February 19, 2013

    3rd Annual Foodways Texas Symposium April 4-6, 2013 Austin, Texas Our Barbecue, Ourselves, the 3rd Annual Foodways Texas symposium will explore the past, present, and potential of smoked meat in Texas and its intimate connections to Texas cultur...

  • Suds and Smoke - February 12, 2013

    Suds and Smoke Deep Ellum Brewing Company, February 25th, 6-9pm   Join Foodways Texas at Deep Ellum Brewing Company for Suds and Smoke on February 25th from 6-9 pm. The evening will be a celebration of smoked food and craft beer and all proce...

  • ***Sold Out*** Oyster Extravaganza - February 5, 2013

    Oyster Extravaganza at Saint Arnold Brewing Company February 17th, 3-5 pm   Few things in life were meant for each other like oysters and beer. And this is the time of year when oysters are at their sweetest! Join Saint Arnold and Foodways Texa...

  • Saint Arnold's Oyster Extravaganza - February 5, 2013

    ***SOLD OUT*** Oyster Extravaganza at Saint Arnold Brewing Company February 17th, 3-5 pm   Few things in life were meant for each other like oysters and beer. And this is the time of year when oysters are at their sweetest! Join Saint Arnold an...

  • Texas Preserved Recap - November 30, 2012

    Reminder: Foodways Texas Symposium is Fun as All Get-Out   Our 2013 Symposium, Our Barbecue, Ourselves, will be held April 4-6 in Austin, Texas. We'll take a look at Texas barbecue culture from a variety of perspectives, much like we did last ...

  • Barbecue Camping - October 24, 2012

    Barbecue Camping   ***2013 Barbecue Summer Camp is sold Out. We still have a few spots left for Brisket Camp in January   Continuing our mission to preserve, promote, and celebrate the diverse food cultures of Texas, Foodways Texa...

  • 3rd Annual Foodways Texas Symposium - October 24, 2012

    3rd Annual Foodways Texas Symposium April 4-6, 2013 Austin, Texas The 3rd Annual Foodways Texas symposium will explore the past, present, and potential of smoked meat in Texas and its intimate connections to Texas cultural history and identity. As...

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